Tapioca Pearls are ideally made to prepare Chinese bubble tea with tapioca balls of various colours. Tapioca pearls, or bobas, are made through baking of cassava root starch. The original tapioca pearls are of white colour, which are transformed into various colours

Ingredients: Tapioca Starch (41%), Water, Corn Starch, Caramel (1.2%), Guar Gum, Sodium Diacetate, Potassium Sorbate, Artificial Flavour.