Jelly straw is an individually packaged, chewable, fruit-flavored candy made from a jelly-like substance. The candy is contained in a long, thin plastic tube that is opened by tearing off the top. Popularized by social media trends, it is known for its sweet, fruity taste and soft, squishy. Origin: Taiwan texture.  Ingredients
Water: The base liquid for the jelly.
Sugar/Fructose: For sweetness.
Thickeners: Such as E407 (carrageenan) and E410 (locust bean gum).
Acidity Regulators: E296 (malic acid) and E330 (citric acid).
Flavors: Artificial or natural flavors like strawberry, grape, pineapple, and apple.
Colors: Dyes like E102 (Tartrazine), E129 (Allura Red AC), and E133 (Brilliant Blue FCF).